RiceSelect Royal Blend, Texmati White, Brown, Wild, & Red Rice, 21-Ounce Jars (Pack of 4)

3 Responses to RiceSelect Royal Blend, Texmati White, Brown, Wild, & Red Rice, 21-Ounce Jars (Pack of 4)

1. L. K. Saunders says:

   December 31, 2015 at 9:45 pm

   32 of 33 people found the following review helpful

   
   quick, easy, healthy, delicious!, August 19, 2006

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   L. K. Saunders –
   
     

   Verified Purchase(What’s this?)

   This review is from: RiceSelect Royal Blend, Texmati White, Brown, Wild, & Red Rice, 21-Ounce Jars (Pack of 4) (Grocery)

   My family loves rice. I discovered this blend at one of our local groceries, but they are not consistent in stocking it. It sells out quickly and then may not reappear for weeks. And it is the only store in town that carries it. I was thrilled with the opportunity to buy it by the case online. The price is very competitive with the local grocery, and shipping was fast. This is easily one of the best rice blends I have found. And it is NOT seasoned, so you do not have to contend with high sodium content or other problems. You make it the way you want it–cook it in broth, add vegetables & herbs and some diced chicken or leftover beef for a quick skillet meal that is head & shoulders above a boxed skillet dinner. We all really love this rice–the blends of rice give it a nice texture and taste and it is so much healthier than white rice, yet it cooks as quickly. Try this one–you will like it!

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2. Judy K. Polhemus says:

   December 31, 2015 at 9:58 pm

   31 of 33 people found the following review helpful

   
   THE rice alternative, April 19, 2008

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   Judy K. Polhemus (Louisiana) –
   
     

   This review is from: RiceSelect Royal Blend, Texmati White, Brown, Wild, & Red Rice, 21-Ounce Jars (Pack of 4) (Grocery)

   An Amazon Friend reviewed the Texmati White Rice recently. Today when I took this out of its spot, I thought: People should know how good this Royal Blend white, brown, wild, and red rice really is.

   Here I am on a two-fold mission: one, to explain this lovely blend and two, to suggest other uses for the empty container. How I found this rice is maybe unusual. When I am normal, I zip through the grocery store, attending business, then I’m out of there. When I am depressed, I spend two hours in the store. I look at everything. I imagine my life another way. With this rice, I thought, how exotic could I make a meal for a small dinner party? I thought of Royal Blend served in little white ceramic Chinese rice bowls I bought in San Francisco. Set the bowl right on the plate. I have colorful plates that I mix-match for fun and variety. Serve with grilled salmon fillets. Get out a vegetable cookbook for ideas there.Everything has to be fun and cheerful. This rice certainly is colorful and fun to eat. Its slightly nutty taste and hint of crunchiness would wow the taste buds and complement the salmon.

   Cooking this rice also saves time. Mix the water, rice, butter, and seasonings all together, then cook 15 minutes as opposed to 20 for white. Besides, Royal Blend contains no fat, just a touch of sodium, 30 grams of carbohydrates, 3 grams of protein, and one gram of fiber, making this hands down a superior product of rice.

   The second point is the availability of the containers. Once the rice is gone, I wash the container then use it to hold my various varieties of dried beans. The plastic jars look identical and neat all lining the counter top. Add attractiveness to the look.

   Royal Blend costs a little more, but aren’t you worth it?

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3. Joanna D. says:

   December 31, 2015 at 10:48 pm

   17 of 17 people found the following review helpful

   
   Incredibly delicious, September 12, 2006

   By 

   Joanna D. (USA) –
   
     
   
     
   
     
   
     

   This review is from: RiceSelect Royal Blend, Texmati White, Brown, Wild, & Red Rice, 21-Ounce Jars (Pack of 4) (Grocery)

   If you don’t like BROWN RICE but want to add more fiber to your side dish of rice, this is the one. This rice mix is savory, fragrant and cooks up lightly cruncy and tender. It is utterly delicious. It makes a great pilaf and is good just plain. We even eat it for breakfast with a bit of honey and butter. And when you finish off the rice, you have a nice container for nuts or other dry ingredients for the pantry. This is a terrific blend of rice.

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