Bar Harbor Clam Chowder, New England, 15 Ounce (Pack of 6)
- Delicious restaurant quality New England clam chowder
- Perfect comfort food for a rainy day
- Produced in small batches
- Made with all natural ingredients
- Fresh off the docks of Maine
Bar Harbor Foods sits on a picturesque wharf on a beautiful sheltered cove in Downeast Maine. The cries of gulls echo across the water; the tide laps against pilings as the tie lines of the fishing boats stretch and creak in the sun and fog. This is where we make our premium specialty seafood – fresh off the docks of Maine. While the business has expanded and changed over the past 85 years, Downeast Maine still inspires all our products. Our premium foods reflect naturally delicious New Englan
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In my opinion, the best clam chowder out there! A perfect winter meal.,
1. I am not usually a fan of soup out of the can.
2. I am really picky about my clam chowder.
That said, I get this stuff in bulk. There are several reasons for this, the first of which is the great flavor of clams and potatoes. Second, I like the fact that the ingredients are all natural and, third, that one can adjust the level of creaminess and viscosity with what one adds to the soup (I like to use a mixture of milk and cream). The fourth plus is that this soup contains neither bacon nor excessive amounts of spice or pepper – two things that ruin clam chowder for me. I know bacon is popular with a lot of folks but I really just want to taste the clams when I have a bowl of New England clam chowder. If you’re like me in that respect, then I think you will like this soup too!
p.s. As a child, I was a fan of Friendly’s clam chowder (before they changed their recipe). Bar Harbor is even better!
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Yes, it’s from a can…,
Highly recommended.
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Homemade taste!!,
My husband (he likes to think of himself as a chowder connoisseur) enjoys it.
I use soy milk in it but cow’s milk will make it richer. Add a touch of butter and you’re good to go!!
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