Stove Top Stuffing Mix, Chicken with Whole Wheat, 5-Ounce Units (Pack of 12) Reviews

Stove Top Stuffing Mix, Chicken with Whole Wheat, 5-Ounce Units (Pack of 12)

Stove Top Stuffing Mix, Chicken with Whole Wheat, 5-Ounce Units (Pack of 12)

  • Whole Wheat 5 Ounce box
  • Ready in 5 minutes; 9g Whole Grain per serving; Makes Five 1/2-cup Servings; 1 Box, 3 Meal ideas, 30 minutes; Recipes: Easy Chicken Bake, Chicken and Broccoli Skillet, Bruschetta Chicken Bake; Great source of whole grain.
  • Pack of 12 (5 Ounce boxes)
  • Pack of 12 (5 oz boxes)

Savor all the delicious flavors Stove Top has to offer. There’s one to please every taste and complement any meal. Packaged in convenient sizes, Stove top is ready for the smallest family dinner or the largest holiday feast. Stove top stuffing mix makes any meal flavorful. From holidays to every day, varieties like chicken, pork, cornbread and savory herbs are sure to make any meal memorable. Stove top was the first boxed mix to include all the ingredients needed for stuffing.

List Price: $ 15.00

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3 Responses to Stove Top Stuffing Mix, Chicken with Whole Wheat, 5-Ounce Units (Pack of 12) Reviews

  1. David Bower says:
    11 of 11 people found the following review helpful
    5.0 out of 5 stars
    My Wife’s Choice for Cornbread Dressing!, February 25, 2011
    By 
    David Bower (Houston, Texas, USA) –
    (VINE VOICE)
      

    In the past my wife would bake cornbread in the preparation of cornbread dressing; as a result of this more complicated alternative we didn’t have cornbread dressing all that often. When I say cornbread dressing I’m referring to a stuffing mix that is served as a separate dish and never sees the insides of a turkey or chicken.

    I’ll freely admit my love of cornbread dressing; I’d request my wife make an abundant supply so I could enjoy it for weeks afterward. It could even get to the point of having to freeze individual servings so they wouldn’t’ spoil in the refrigerator. I did and still do really enjoy cornbread dressing!

    Then we entered a new age; an age of easily and quickly prepared cornbread dressing. As you might expect my wife has never been interested in returning to the old do-it-yourself method of preparation. What is also pleasing to me, as a consumer, is the very good taste the Kraft Stove top dressing has; it doesn’t leave me wishing for the old ways but is an entirely satisfactory replacement and a lot easier and faster.

    She has always cooked the dressing on the stove top in a large pan and uses around six boxes of the mix. In addition to following the directions on the side she always sautés onions and garlic and adds that to the mix along with sliced mushrooms and chopped up giblets if available.

    The results are delicious and relatively quickly prepared. As a result we can now have cornbread dressing more often which pleases me greatly!

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  2. Summer says:
    14 of 16 people found the following review helpful
    4.0 out of 5 stars
    love product but not as pictured THIS COMES IN ONE LARGE BAG THAT IS NOT RESEALABLE., May 5, 2014
    By 
    Summer

    Verified Purchase(What’s this?)
    I love the stove top product but this does not come in a box as pictured and does not come in 6 packets as described. THIS COMES IN ONE LARGE BAG THAT IS NOT RESEALABLE. Which is not the description given.That is my complaint

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  3. Jennifer Ackerman says:
    13 of 16 people found the following review helpful
    4.0 out of 5 stars
    Basic Boxed Food, May 13, 2012
    By 
    Jennifer Ackerman (Suffolk, UK) –

    Verified Purchase(What’s this?)
    This is boxed stuffing which — as in all boxed foods — in my mind is the equivalent of bland, bleh food. My husband, though, actually prefers this over my (sometimes) labor intensive homemade stuffing so I like to keep a quantity of it in the house for him. Making this according to the directions isn’t something I’ve ever done so I can’t really comment on that but I can say that with a quick few additions and substitutions, I can actually eat and enjoy this as well.

    First, I always use stock (usually chicken/duck — whatever I have in my freezer) instead of water and add some sort of vegetable to it as well. Usually it’s sauteed, grated carrots or zucchini but I’ve put everything in it at one point or another. I also add to the seasoning with whatever I think will taste good (sage is always great as well as any sort of chicken seasoning and I always add parsley if I have it fresh on hand).

    Here are some more suggestions to add to make your stuffing better that I’ve tried and liked:

    — Cooked sausage — breakfast sausage is always good but I’ve used brats and italian sausage as well and it’s equally as good.
    — Bacon
    — Chicken livers (or turkey or duck or whatever you might be cooking)
    — Ground beef
    — Or you could go the fruit way and add apple, dried cranberries, raisins or even substitute some of the water for cider
    — Nuts (chestnuts and walnuts are what I’ve used)
    — Veggies — Like I said above, grated carrots or zucchini is my standby but I always add onions, garlic, and sometimes celery or mushrooms as well.
    — Cheese — parmesan in particular

    I also have a friend who swears by adding white rice to it as well but I haven’t tried it (and personally think that that’s an awful lot of carbs!)

    Also, as another reviewer has said, this is a fantastic donation item because it’s easy to make as well as being very filling.

    Nutritional Information (1/6th of the box or 1/2 cup prepared stuffing):

    Calories: 150
    Calories from Fat: 50
    Total Fat: 1g **
    Saturated Fat: 0g **
    Trans Fat: 0g **
    Cholesterol: 0mg
    Sodium: 450mg
    Total Carb: 21g
    Dietary Fiber: 1g
    Sugars: 2g
    Protein: 3g
    Vitamin A: 8%
    Vitamin C: 0%
    Calcium: 0%
    Iron: 6%

    ** (plus whatever butter you use)

    *** Contains both wheat and soy

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