Taza Chocolate Chocolate Covered Hazelnuts, 8 Ounce
- Stone ground chocolate inspired by Mexican chocolate making traditions, giving the chocolate a rustic, gritty texture
Our gorgeous red barth sirocco roaster was designed to roast two things: cacao and hazelnuts. Finally, it gets to fulfill its destiny. We gently roast each batch of buttery organic hazelnuts until they’re golden brown and crunchy. Then we spin them in hand-hammered copper pans, coating them with a generous layer of our stone ground dark chocolate . Pairing our intense, full-flavored chocolate with the delicate richness of hazelnuts makes a treat that is seriously delicious – and seriously diff
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Amazingly delicious, satisfying, and relatively low carb (6 net grams per 1 ounce),
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|The good – best tasting highest quality chocolate covered hazelnuts i …,
The bad – while these are the lowest in sugar that I have been able to find they are still way too sweet. Friends from eastern Europe brought me some chocolate covered hazelnuts made in Ukraine and they were much lower in sugar and absolutley fantastic. I wish that some American companies would offer versions targeted at people that aren’t sugar addicts. Alas, most Americans are – but there has to be a market for the 20% of us that dont like super sweet. Give us 80% dark chockolate not 55%. That said, all the other options are even sweeter – so unless you import from Europe, these are by far the best a available.
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|Taza Chocolate covered Hazelnuts,
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