My Favorite Toasted Coconut Pancake Mix & Flavors of Hawaii Coconut Syrup Plus a Bonus Free Awesome Iced Coffee Recipe by Z-Organics (2 Items +Bonus)
- MY FAVORITE TOASTED COCONUT PANCAKE MIX: Simple, Easy To Make. 16oz
- Makes Pancakes and Waffles
- FLAVORS OF HAWAII COCONUT SYRUP: Is the same coconut syrup used in Hawaii’s fine restaurants. 10oz
- Pour this coconut syrup over your coconut pancakes and waffles for a true taste of Hawaii. Made in Hawaii with REAL Hawaiian coconuts
- Plus a Bonus Free Awesome Iced Coffee Recipe by Z-Organics
MY FAVORITE TOASTED COCONUT PANCAKE – Our My Favorite Toasted Coconut Pancake Mix creates fluffy pancakes with an incredible coconut flavor. It’s inspired by the coconut cakes popular in Thailand. The easy-to-make mix creates perfectly light pancakes that taste wonderful with any of your favorite syrups or jams. You can also serve them with coconut syrup for a trip straight to coconut heaven. ……..FLAVORS OF HAWAII COCONUT SYRUP- Pour our Flavors of Hawaii Coconut Syrup over your pancakes or
List Price: $ 35.01
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Bragg Nutritional Yeast Seasoning, Premium, 4.5 Ounce
- Provides great-taste and nutrition when added to a wide variety of foods and recipes
- Makes a healthy delicious seasoning when sprinkled on most foods, especially salads, vegetables, potatoes, rice, pasta and even popcorn
- Gluten free
- Salt free
- Kosher
Bragg live foods, Inc. is the result of a life time of crusading the word of good health worldwide since 1912. Paul C. Bragg, originator of health food stores in America, founded the company, now run by his daughter Patricia Bragg, N.D., Ph.D., who continues to spread the gospel of health by providing natural healthy products, and a library of self-help books.
List Price: $ 11.58
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|We LOVE it,
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|So what does it taste like? Well…,
Mostly it tastes like the cheese though. The chicken soup hint is more of a background thing, adding a nice well-rounded richness. The ever-so-slight vitamin-y wang is there for a split-second at the first, but then it’s gone. Honestly it’s not unpleasant; just when you think “Ew this is gonna be gross!” it kinda blends nicely with the cheesy taste, giving an almost toasted-cheese flavor…
I can see why the vegans are so nuts about it – this would be invaluable for making a “cheese” sauce to top burgers. Or maybe mixed with hot cocoanut oil and powered salt, and drizzled over popcorn…
If you’re trying to avoid cheese in your diet and you’re not SUPER picky about taste, this is a fine substitute.
My only real complaint, and it’s just a personal preference, is that it’s visually unappealing. It looks like goldfish flakes, frankly. I wish they’d powder it, or cube it like bullion.
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